Friday, December 9, 2016

Tacos by Asier


1 lb lean ground beef 

1 medium onion, chopped

1 teaspon chili powder

1/2 tespon salt

1/2 teaspoon garlic powder

1(8-oz )can tomato sauce

12 taco shells

2 cups shredded lettuce

2 tomatoes, chopped

3/4 cup salsa


step 1

First heat oven to one hundred and sixty degrees. In medium skillet, brown ground beef and onion over medium heat for 8 to 10 minutes or until beef is thoroughly cooked, stirring fequently.

step 2

Stir in chilli powder, satl, garlic powder  and tomato sauce.Reduce heat to low ; cover and simmer 10 minutes.

step 3

Meanwhile place taco shells on ungreased cookie sheet. Heat at to a hundred and sixty degrees for 5 minutes.

step 4

Finally assemble tacos, layer beef mixture, cheese, lettuce and tomatoes in each taco
shell . Serve with salsa top with salsa; top with sour cream.

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